How to Make Canna-Hummus

Created by Jeff the 420 Chef Enjoy Canna-Hummus as you would any other hummus. You can make this either “light” or “medium” or “super-potent.” For the light version, substitute extra-virgin olive oil for the canna-olive oil. For the medium version, substitute plain tahini for the Canna-Tahini. And for the super-potent, prepare as per the recipe

Leave a Reply

Your email address will not be published. Required fields are marked *